Do you have a list of fine restaurants you’d like to try – but need a few good foodies to make it a festive occasion? If so, Fine Diners Over 40™ may be for you.

Join us for a culinary and social adventure in New York City – one of the greatest food capitals of the world. Our group of 10-14 regularly gathers for an evening of fine dining and stimulating conversation. We sip wine, try new dishes and splurge on dessert while talking movies, dance, theater, current events, sports, travel – have I left anything out? Tell us a good joke – we promise to laugh.

Fine Diners Over 40 is about dining in the European tradition – being in the moment and savoring food and friends new and old.  Please join us at our next event! 

Questions? Email us at janet@finedinersover40.com.

Upcoming Dinners

February 9, 2010
San Rocco

Please join us at 6:30 p.m. on Tuesday, February 9, 2010 for traditional Italian at San Rocco in the Flatiron district, 37 West 24^th Street (212-255-4655).  The menu is a choice of wild arugula, shaved fennel, caper berries & sundried tomatoes or salad of baby organic greens,Vidalia onions & cherry tomatoes, choice of sautéed sea bream or pork tenderloin, coffee or tea and dessert of the day. Price includes tax and tip; alcoholic and other cold beverages are not included.

March 7, 2010
Apiary

Please join us on Sunday, March 7th at 5:30 p.m. at Apiary. Executive Chef Scott Bryan is a talented chef with over 25 years of culinary experience.  He was a Food & Wine Best New Chef in 1996 and earned three stars from The New York Times while at Veritas.  He has also worked in the kitchens of Gotham Bar & Grill, Bouley, Le Bernardin and Lespinasse.  For menu details please see www.apiarynyc.com.